A quick look at the ingredients list and nutrition facts shows something that would be perfectly reasonable to eat for breakfast. All that fruit adds some fiber to their ice cream, too.īecause Snow Monkey is made almost entirely out of fruit, it’s one of the healthiest vegan options available. This improves the protein content and keeps the texture fuller, thicker, and a little bit healthier. They aren’t using some kind of milk alternative to create their frozen desserts - they’re using banana puree, apple puree, hemp protein, and sunflower butter to create the base for their dessert. Snow Monkey is doing something that most vegan ice cream companies have never tried. The new problem is a far better problem to have - you have an excuse to taste dozens of options in the name of finding a favorite. It used to be too hard to find a vegan ice cream alternative. A short stroll through the freezer section will show you dozens of brands of dairy-free frozen desserts, with each brand having numerous flavors. Now, the grocery store is a paradise for vegans. They may not want to give up their favorite things completely, but they understand the health benefits, ethical position, and environmental impact of becoming less dependent on them. Veganism is on the rise, and people looking to reduce their consumption of dairy and meat are always casually shopping for vegan foods. Do you remember when vegan dessert consisted of a plate of chopped fruit delivered by a confused person about what a vegan was? Vegans didn’t have much to choose from on the menu, and they had almost no options at the grocery store besides whole grains, fruits, and vegetables.
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